Onion Topped Chicken
4 boned and skinned chicken breast halves
4 medium potatoes -- peeled and halved
1 can cream of chicken soup
8 ounces sour cream
2 3/4 ounces french fried onions
Place chicken in a greased 9" square baking dish. Arrange potatoes around chicken. combine soup and sour cream; spread over chicken and potatoes.
Bake, uncovered, at 350F for 1 1/4 hours. Sprinkle with onions; bake
10 minutes more.
angelsmom10This sounds really fantastic - I love onions!! Do you think it could be converted into a crockpot recipe for camping? We love to come back to the camper and smell beef stew ( sort of a new pre-requisite for DH and camping ) and this sounds just great! Thanks for any info