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General => The Campfire => Topic started by: garym053 on Nov 21, 2003, 07:46 PM

Title: message deleted!
Post by: garym053 on Nov 21, 2003, 07:46 PM
Mispoken words and misunderstanding on my part! Sorry!
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Post by: birol on Nov 21, 2003, 07:52 PM
Hey beer is getting cold !  :W  :J

Oh no, I messed up again, warm ! Beer gets warm (Hits the forehead with palm) Not cold !
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Post by: B-flat on Nov 21, 2003, 11:14 PM
I went out for the evening and while I was gone I missed something.:(   No we don't allow anyone to leave without a permit.:D
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Post by: birol on Nov 22, 2003, 06:26 AM
Quote from: B-flatI went out for the evening and while I was gone I missed something.:(   No we don't allow anyone to leave without a permit.:D
Permit, is that a vehicle permit you talking about ? Does it come with a PU ?  :p
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Post by: B-flat on Nov 22, 2003, 10:37 AM
Birol, I'm talking about a permit to leave to go camping.  It's just another way I can raise money to buy a popup for you.;) :D
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Post by: bearbait on Nov 22, 2003, 07:47 PM
.....
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Post by: tlhdoc on Nov 22, 2003, 07:51 PM
Gary are you leaving?  I am not sure I understand. :(
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Post by: NightOwl on Nov 23, 2003, 11:10 AM
Gary, I hate to see YOU leave!   if you stop and consider a bit, you may find that things here are not as grim as you feared.  There are still many kind and  respectful people here who are open to the friendship available at this site and a few days of overheated, unimportant and very temporary tension cant destroy or change that, even though it sure got tedious for awhile.
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Post by: garym053 on Nov 23, 2003, 04:10 PM
I'm not going anywhere! I had a very bad night the other night, and should have been in bed resting rather than posting! I apologize to everyone but you're going to have to put up with me for quite some time!
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Post by: moderator1 on Nov 23, 2003, 04:13 PM
Quote from: garym053I'm not going anywhere! I had a very bad night the other night, and should have been in bed resting rather than posting! I apologize to everyone but you're going to have to put up with me for quite some time!


They have been willing to put up with me for a long time now, so it should be easy for them.

We all have bad nights - glad it's better today :S
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Post by: NightOwl on Nov 23, 2003, 04:14 PM
Quote from: garym053I'm not going anywhere! I had a very bad night the other night, and should have been in bed resting rather than posting! I apologize to everyone but you're going to have to put up with me for quite some time!


YAY!  Ya made my day and that of a lot of other people here!

By the way, Gary, please get more sleep so we dont have to go through this again.
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Post by: garym053 on Nov 23, 2003, 04:16 PM
I'm not going anywhere! I had a very bad night the other night, and should have been in bed resting rather than posting! I apologize to everyone but you're going to have to put up with me for quite some time!
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Post by: tlhdoc on Nov 23, 2003, 04:28 PM
Gary glad you are staying put.   :W

Elisa nice to see you again. :W
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Post by: NightOwl on Nov 23, 2003, 05:08 PM
Quote from: tlhdocGary glad you are staying put.   :W

Elisa nice to see you again. :W

Tracy, the same to you!  Keep smiling and keep posting, it makes the board a  more cheerful place to visit :W
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Post by: birol on Nov 23, 2003, 05:33 PM
Quote from: moderator1They have been willing to put up with me for a long time now, so it should be easy for them.

We all have bad nights - glad it's better today :S

Who me  put up ?  I have no Popup to put up  :D  :D  :D


We love you moderator1, where have you been ? vacationing ?
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Post by: garym053 on Nov 23, 2003, 08:16 PM
It's great today! Our 48th annual Wild Game Supper was last night, fed about 1000 people between 2:30 pm and 8 pm, and it went off without a hitch! It's over, the stress and sleeplessness is gone!! Yipee!!!
Thanks everyone! you are great!
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Post by: B-flat on Nov 23, 2003, 08:26 PM
Gary,
:eek: :eek: :eek: You scared me for a while.  I didn't know what was going on.  So glad that you got a lot of sleep and that things are better for you.  Remember no leaving without a permit.:J ;) :D
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Post by: NightOwl on Nov 24, 2003, 09:41 AM
Quote from: garym053It's great today! Our 48th annual Wild Game Supper was last night, fed about 1000 people between 2:30 pm and 8 pm, and it went off without a hitch! It's over, the stress and sleeplessness is gone!! Yipee!!!
Thanks everyone! you are great!

Wow--feeding A THOUSAND people--no  wonder you were losing sleep, Gary!
 :S   Tell us a little more about the dinner, sounds intriguing.  Was it a fund raiser?  What all was on the menu?  Did you cook on grills or what?  Where is  a gathering of this sort held?

Hey, Gang, maybe we all ought to try to attend next year! :p  :W
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Post by: wiininkwe on Nov 24, 2003, 03:39 PM
:W    YAAAAAAYYY, Gary!!!   It's good to eat a lot, and then sleep a lot, and then come back to the board all refreshed and ready to camp.

T
;)
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Post by: garym053 on Nov 24, 2003, 07:13 PM
The Game Supper is a fund raiser for our church. 10% goes to Missions work, both local and nationwide or worldwide. The rest is used for repairs and improvements to our 200 year old church buildings and pasonage. I am co-chair of the supper and Treasurer for the church.

The supper is always the Saturday before Thanksgiving. We serve Rabbit Pie, Roast Rabbit, Pheasant w/Wild Rice, Smoked Wild Boar, Roast Wild Boar, Venison Steaks, Venison Roast, Venison w/ Blueberry Sausage, Game Sausage, Ground Moose patties, Roast Bear, Roast Buffalo, Game Chili (made with Gr. Moose & Venison), a surprise dish which was Porcupine Meatballs (which contained Bear, Boar & Venison, but NO porcupine!) and last and (definitely least!) Roast Beaver! This is served with Homemade Rolls, Winter Squash, Mashed potatoes, gravy, Coleslaw, Coffee, milk or cider and homemade Gingerbread with fresh Whipped Cream!

For future years surprise dishes, I will be experimenting with recipes for Rattlesnake, Alligator, Duck w/Orange Marmalade Sausage, and Ostrich w/Cherries Sausage.

My half of the chairpersonship involves all the meat and vegetable details! Over the 48 years that it has been going on, we've had guests from all states except 2, and 8 other countries! We serve 180 people per seating and have continuous seatings from 2:15 or 2:30 until we've served 1000 people! It's a lt of work, but the fellowship is fantastic!
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Post by: Papaso on Nov 24, 2003, 08:32 PM
Wow that sounds interesting, where do you get all those ingredients? I know my local Publix has Pheasant, but bear, wild boar, or moose might be a special order :) . All kidding aside I would like to try some of those dishes, where are you from?
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Post by: B-flat on Nov 24, 2003, 09:33 PM
Yummmmmm, rabbit, pheasant, venison, buffalo.  What, no elk?  Rattlesnake is quite tasty when fried.:)
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Post by: birol on Nov 25, 2003, 06:02 AM
I hope this doesn't sopund ignorant. The purpose is to serve 1,000 people ? That is all ? What if there is still food left and more people who want to eat ? I am sure they are welcomed too ? Inquiring minds want to know .....

As this is a religious event obviously, I hope asking this question is not offensive ....
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Post by: wiininkwe on Nov 25, 2003, 07:38 AM
mmmmm, wish I was there!!!   BTW, Gary, porcupine is actually quite good, it's a light meat, tasting like pork (haha, why are you not surprised?)   Anyway, during the depression it was considered the 'poor man's feast' because  they move slowly, and even someone who could not afford to have a gun could kill one.   The biggest challenge is the skinning, and they do have lots of fat to scrape.   Since they eat lots of tender leaves and things, the meat is quite tender, and sweet.

Hey, no moose?

T

;)
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Post by: garym053 on Nov 25, 2003, 08:07 PM
Yes, did I forget to mention Moose!

We presell (in October) 900 tickets and serve 100 people who work the supper, that's how we came up with 1000! We have very little left over, as we've been doing it for 48 years and have it down pretty well. Whatever is left is sold afterwards or donated to anyone who wants it.

The Venison and Bear is donated by hunters in exchange for tickets to the supper. The Moose is purchased through the state of VT Fish & Wild Life. The Pheasant, Buffalo, Venison Sausage is purchased through a supplier from Game Farms. The Beaver are nusiance Beaver that are trapped. (Imagine a beaver dam flooding your yard, driveway and house!). The Rabbits are purchased from a Rabbitry. Some people were gratefull and others were disappointed that the pocupine meatballs contained no porcupine! I believe the recipe came from meatballs that use rice and are called porcupine meatballs, it wasn't meant to attempt to defraud people. It was plainly stated that they contained Bear, Venison, & Boar only!

By the way, personally I like the rabbit, pheasant, venison, moose, and buffalo, but I haven't aquired the taste for Beaver (tasteslike pond water!) and Bear (a bit gamey)

I don't want to break any rules here so if you are interested in me sending you information on it, private email me a mailing address and I'll see you are put on the mailing list next Fall!

Oh, by the way, it's in Bradford, VT, which is about 1/2 hour North of Dartmouth College on the opposite side of the Connecticut River!
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Post by: B-flat on Nov 25, 2003, 11:30 PM
Thanks for sharing all this interesting information with us.  I have heard of the porcupine meat balls being made with rice....sort of to mimic the "pines" on the porcupine, maybe.  It sounds like an incredible feast.

 
By the way....are you all rested up now?:)
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Post by: birol on Nov 26, 2003, 05:47 AM
Quote from: B-flatThanks for sharing all this interesting information with us.  I have heard of the porcupine meat balls being made with rice....sort of to mimic the "pines" on the porcupine, maybe.  It sounds like an incredible feast.

 
By the way....are you all rested up now?:)

And filled up ?  :W  :p
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Post by: garym053 on Nov 26, 2003, 01:50 PM
Yep, got filled up, then got (finally) rested up!
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Post by: NightOwl on Nov 26, 2003, 03:23 PM
Gary, --from time to time I have been the victim of shrimp in some landlocked  restaurant which tasted to me like "river mud" so I love your  creative and picturesque  description of the way beaver tastes like "pond water."

I used to make "porcupine balls" when our kids were young--they are very good--and yes, Nancy you are right on with the explanation that they are named that because of the way the little bits of rice stick out.  )I think I got my original recipe for them from the good ol' Joy of Cooking.)

Sounds like it must have been a wonderful "harvest" meal.  And a high point of the year.   Wish I didnt live so far away from Vt.  (I visited there once many years ago and it is a gorgeous state--one of my ancestors came from there.)