Degrease, de pork chop and de raccoon

[slowpez]

It was a dark and cold night.  DH had just finished frying up some pork chops.  He decided to make a glaze by degreasing the skillet with some red wine then throwing in some butter to mingle with the spices already in the pan.  Well, to make a funny story funnier, the whole mess blew up, spewing wine and butter all over the PU, on the screen and vinyl and all over the awning ceiling.  It was everywhere.  DH was saturated and even had globs of goo dripping off his face.  Not pretty but funny.  We decided to wait until after we ate to begin what looked like a huge clean-up process.  Since it was so cold we decided to eat inside.  After hearing a noise we looked out and saw a huge raccoon feasting on the mess.  He was sitting on the greasy wine-soaked table sitting right outside the PU.  He refused to move until DH insisted (although I advised him not to let the raccoon get a whiff of his shirt or he would probably eat it.)  We did get the mess cleaned up but the raccoon came back and swiped a piece of foil we left in the trash outside.  When we took the awning down, we even found spots on top of it.  What a mess but you should have seen DH.  Too much.  Anyone want to buy a stained plaid flannel shirt?    :J

[tlhdoc]

Did you take any pictures?

[B-flat]

Daaaaaa, Tracey you beat me to it.

[birol]

Daaaaaa, Tracey you beat me to it.

Must have been quite a sight, Taking a picture of that situation ? Umm, priceless and very hurtful  

[B-flat]

I have never had Flambe Du Pork Chop before.  You might be onto something.   Next time don't forget to use a splatter screen over the fry pan.

[topcat7736]

Too funny! Hey, my plaid shirt is stained too. Who dribbled their grease & junk all over it? :J

[B-flat]

Hehehe, you must have tried the same recipe, Topcat.