Campbell's Tuna & Pasta Cheddar Melt

[Calstate361]

Here is another recipe that I received from "Family Time".  I have not tried it, but it looks easy and one that kids would love.
 
Campbell's Tuna & Pasta Cheddar Melt
 
Prep time:  5 minutes
Cooking Time:  15 minutes
Serves:  4
 
Ingredients:
 
1 can (10-1/2 oz) Campbell's Chicken Broth
1 soup can of water
3 cups uncooked corkscrew pasta
1 can (10-3/4 oz) Campbell's Cream of Mushroom Soup OR 98% Fat Free Cream of Mushroom Soup
1 cup milk
1 can (about 6 oz) tuna, drained and flaked
1 cup shredded Cheddar cheese
2 tbsp. Itallian-seasoned dry bread crumbs
1 tsp. butter OR margarine, melted
 
Directions:
 
Heat broth and water to a boil in skillet.  Add pasta and cook until just tender, stirring often.  Do not drain.
 
Stir in soup, milk, and tuna.  Top with cheese, Mix bread crumbs with butter.  Sprinkle on top.  Heat through.
 
 
ENJOY!  
 
Joan

[stateparkgrl]

My mother made a similar recipe for us when I was very young...only she substituted broken-up potato chips for the bread crumbs. It was a good way to use the broken chips in the bottom of the bags!

We used to call it "Tuna Wiggle".

Louise